
We are dedicated to bringing you the best quality food and service. Flagler College dining offers students much more than just freshly prepared meals and snacks, it gives every diner an experience. We have two dining locations on campus offering options from 7 a.m. to 11 p.m.

Adjacent to Ponce de Leon Hall is the Dining Hall which is breathtaking in sweep of size, appointments, proportions, elegance and beauty. A grand staircase of marble with onyx risers leads from the Rotunda to the Dining Hall. The rectangular hall features rich oak pillars that support a great dome and is flanked by curved venido rooms. Two hundred lions’ heads with light bulbs in their mouths encircle this magnificent space.
An all you care to eat dining facility, the Dining hall offers 10 different serving stations including: The Home Station, Pizza & Pasta, Expo, Omelette, Deli, Produce Market, Vegetarian, Cereal, Ice Cream, and Dessert.
There are four special events/promotions held in the Dining Hall each month. Some of these include: Wing Fest, The great Chili Cook-off, Ice Cream Socials, Breakfast for Dinner, and Steak Night.
We work with local produce distributors to ensure all of the produce used in the Dining Hall is fresh (never frozen) as well as sustainable. Currently around 25% of the produce we use is locally grown.
All the fish used in the Dining Hall is sustainable (purchased and farmed locally from Mayport, Florida).
The Dining Hall offers a wide variety of Vegetarian and even Vegan options upon request. No less than 80% of all the produce used at the Vegetarian Station is organic
We will also cater to any dietary restrictions including students who are lactose or gluten intolerant as well as any religious food restrictions or just taste preference. Any menu item here can be customized to meet the needs of any student
We have a full service bakery in the kitchen where everything from cakes, to cookies, to pastries, to sub rolls are baked fresh daily.
Located on the first floor of the Ringhaver Student Center is Bugg's Bistro
Bugg’s Bistro is a retail food court featuring a Starbucks, Boars Head Deli, Grille Works, and Zoca.
The Bistro offers a wide selection of Grab-N-Go items including salads, wraps, sandwiches, snacks, and & sides.
All of the Zoca toppings and 5 featured salads are made fresh daily in house.
Special promotions are held monthly such as Wild Wing Wednesdays, Taco Tuesdays, Starbucks happy hour, and $6 Boar’s Head foot longs.
Faculty & Staff always receive a 10% discount on fresh brewed Starbucks coffee
There are also many Vegetarian options available at Bugg’s Bistro as well.

We also offer two types of dining programs: Meal Plans and Declining Balance Accounts. During fall and spring semester, we offer 3 meal plan options specifically for resident students, but open to all Flagler students. They include the options 20 meals per week, 15 meals per week, and 10 meals per week. We also offer a 20 block commuter plan exclusively for non boarding students. The Declining Balance account works in a similar manner to a debit card. Deposit any amount and add to your balance at any time.
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